Fresh, Fried & Crispy 1
2021-06-09 | Documentary | 8 episodes1 Season
Episode
St. Louis (2021)
Show-Me State showstoppers include toasted ravioli, a vegan chicken sandwich that doesn't call fowl, and a lauded chef's fried bologna bliss.
Savannah (2021)
Heeding the call of low country cooking, Daym digs into a deep-fried chicken potpie, a fried catfish and collard taco, and a famed fish sandwich.
Las Vegas (2021)
Jackpot! Vegas spots are treating high rollers to the freshest fried flavors, whether it's salmon-skin tacos, street noodles, or a golden-dusted burger.
Baltimore (2021)
In the Charm City, Daym gets cracking with crispy lobster fingers, a colossal crab sandwich and a seafood queen's prized crab cakes and rockfish.
San Diego (2021)
Juicy rib-eye kicks off a sunny search for the perfect bite. Later, Daym savors deep-fried saltwater taffy and a chicken and waffle combo that sings.
Cast
View Live Cast Profile
Photo
