Great British Menu 14

London & South East - Starter & Fish (2019)

This week it is the heats for the London and south east region. Competing for the top spot are three new chefs to the competition representing some of the most exciting culinary talent from London.

London & South East - Main & Dessert (2019)

The chefs are halfway through their heat and the pressure is mounting. Once again, they each serve a unique take on the brief.

London & South East - Judging (2019)

Today the two remaining London chefs must cook their four-course menus again. But will they take on board their veteran’s advice as they serve their tributes to Britain’s music success? The chefs need to impress the formidable judges - food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook Andi Oliver - as well as a guest judge - one of the pop stars the banquet will celebrate. Today they are joined by legendary bassist, Gary “Mani” Mounfield, from the Stone Roses and Primal Scream.

North East: Starter & Fish (2019)

Three chefs new to the competition compete this week in the north east heats. Three of the region’s most exciting chefs battle it out for the top spot.

North East: Main & Dessert (2019)

The chefs are halfway through their heat and today they serve up their main courses and desserts. The stakes are high and again they are each serving a unique take on the pop music brief.