Great British Menu 8
2013-01-28 | Reality | 45 episodes
Overview
The nation's top chefs compete for the chance to cook at an incredible four-course banquet.
13 Seasons
Episode
London and South East Starter (2013)
Newcomers Matt Gillan and Adam Simmonds compete with returning contender Tom Aikens.
London and South East Fish (2013)
Matt Gillan and Tom Aikens cook scallop dishes and Adam delivers langouistine and oysters.
London and South East Main (2013)
It is the main course and rabbit, rose veal and venison are all dished up for the judges.
London and South East Dessert (2013)
Which dessert will judge Richard Corrigan find sweetest?
London and South East Judging (2013)
Arabella Weir joins the judges for the final round for London and the South East chefs.